Grab No 1 TOP Selling Pomegranate

Penuhi Rejab dan Ramadhan dengan Kurma Premium Explore More

Fill your CNY With NUTS series

Mahnaz Food - Al Zahra Pure Olive Oil (500Ml)

(5)
RM4050
Taxes, discounts and shipping calculated at checkout.

For Orders More Than RM500, WhatsApp Us For The Best Price


MAHNAZ FOOD - AL ZAHRA PURE OLIVE OIL (500ML)

OLIVE OIL PROPERTIES (OLIVE OIL)
1. Protecting the heart organs Olive oil acts to protect the heart organs by lowering blood pressure, preventing blood clots, protecting the walls of blood vessels, lowering inflammation, and maintaining cholesterol levels in the human body.

2. Overcoming Alzheimer's disease and Diabetes Olive oil is able to eliminate amyloid beta plaque which is believed to trigger Alzheimer's disease. Practical in the Mediterranean Diet is also said to prevent stage 2 diabetes. However, both have yet to be scientifically proven.

3. Preventing stroke Based on research, enjoying olive oil regularly can lower the risk of stroke. Again, it still requires a more detailed study.

4. Weight loss Olive oil is one of the registers of healthy foods that can be consumed to maintain health and lose weight.

5. Having high levels of anti-inflammatory content (anti-inflammatory) in olive oil is said to be similar to the anti-inflammatory drug ibuprophre. The natural source of the oil is believed to ease joint inflammation (rheumatoid arthritis).

6. Preventing acute pancreatitis (inflammation of the pancreas) Inflammation of the pancreas or acute pancreatitis easily takes human life. The content of oleate acid and hydroxytyrosol in olive oil can prevent anyone from the disease.

7. Reduced risk of depression (stress) Compared to individuals who consumed trans fats, those who consumed olive oil had a lower depression problem of 48 percent.

8. Antibacterial properties Olive oil can kill H.pylori bacteria. Those who enjoy 30 grams of extra virgin olive oil daily, can treat 10 to 40 percent of Helicobacter pylori infection for about two weeks.

9. High in antioxidants Olive oil containing vitamins K and E helps prevent a person from developing chronic diseases due to its high antioxidants.

10. Prevents inflammatory diseases of the large intestine (ulcerative colitis) We can prevent inflammation of the large intestine if we eat two to three tablespoons of olive oil per day.

--------------------------------------------------------------------------------------------

KHASIAT MINYAK ZAITUN (OLIVE OIL)

1. Melindungi organ jantung
Minyak zaitun bertindak melindungi organ jantung dengan menurunkan tekanan darah, mencegah penggumpalan darah, melindungi dinding pembuluh darah, menurunkan radang dan menjaga kadar kolesterol dalam tubuh badan manusia.
 
2. Mengatasi penyakit Alzheimer dan Diabetes
Minyak zaitun mampu menghilangkan plak beta-amyloid yang dipercayai boleh memicu penyakit Alzheimer. Praktis dalam Diet Mediterranean juga dikatakan boleh mencegah diabetes tahap dua. Namun, kedua-duanya masih belum dibuktikan secara saintifik.
 
3. Mencegah stroke
Berdasarkan penyelidikan, menikmati minyak zaitun dengan kerap dapat merendahkan risiko strok. Sekali lagi, ia masih memerlukan kajian lebih terperinci.
 
4. Menurunkan berat badan
Minyak zaitun merupakan salah satu daftar makanan sihat yang boleh dikonsumsi untuk menjaga kesihatan dan menurunkan berat badan.
 
5. Memiliki kadar antiradang yang tinggi
Kandungan (antiradang) dalam minyak zaitun dikatakan menyamai ubat antiradang ibuprofren. Sumber semula jadi minyak itu dipercayai boleh meringankan radang sendi (rheumatoid arthritis).
 
6. Mencegah pankreatitis akut (keradangan pankreas)
Keradangan pankreas atau pankreatitis akut mudah meragut nyawa manusia dengan mudah. Kandungan asam oleat danhydroxytyrosoldalam minyak zaitun mampu menghindarkan sesiapa daripada penyakit itu.
 
7. Mengurangi risiko depresi (stres)
Dibandingkan dengan individu yang menggunakan lemak trans, mereka yang mengambil minyak zaitun akan mengalami masalah depresi yang lebih rendah iaitu sebanyak 48 peratus.
 
8. Bersifat antibakteria
Minyak zaitun boleh membunuh bakteria H.pylori. Mereka yang menikmati 30 gram minyak zaitun extra virgin setiap hari, dapat merawat 10 hingga 40 peratus jangkitan H.pylori selama kira-kira dua minggu.
 
9. Tinggi antioksidan
Minyak zaitun yang terkandung vitamin K dan E bantu cegah seseorang menghidap penyakit kronik kerana mempunyai antioksidan yang tinggi.
 
10. Mencegah penyakit radang usus besar (ulcerative colitis)
Kita boleh mencegah radang pada usus besar jika makan dua hingga tiga sudu minyak zaitun setiap hari.

Mahnaz Food

Mahnaz Food - Al Zahra Pure Olive Oil (500Ml)

RM4050

MAHNAZ FOOD - AL ZAHRA PURE OLIVE OIL (500ML)

OLIVE OIL PROPERTIES (OLIVE OIL)
1. Protecting the heart organs Olive oil acts to protect the heart organs by lowering blood pressure, preventing blood clots, protecting the walls of blood vessels, lowering inflammation, and maintaining cholesterol levels in the human body.

2. Overcoming Alzheimer's disease and Diabetes Olive oil is able to eliminate amyloid beta plaque which is believed to trigger Alzheimer's disease. Practical in the Mediterranean Diet is also said to prevent stage 2 diabetes. However, both have yet to be scientifically proven.

3. Preventing stroke Based on research, enjoying olive oil regularly can lower the risk of stroke. Again, it still requires a more detailed study.

4. Weight loss Olive oil is one of the registers of healthy foods that can be consumed to maintain health and lose weight.

5. Having high levels of anti-inflammatory content (anti-inflammatory) in olive oil is said to be similar to the anti-inflammatory drug ibuprophre. The natural source of the oil is believed to ease joint inflammation (rheumatoid arthritis).

6. Preventing acute pancreatitis (inflammation of the pancreas) Inflammation of the pancreas or acute pancreatitis easily takes human life. The content of oleate acid and hydroxytyrosol in olive oil can prevent anyone from the disease.

7. Reduced risk of depression (stress) Compared to individuals who consumed trans fats, those who consumed olive oil had a lower depression problem of 48 percent.

8. Antibacterial properties Olive oil can kill H.pylori bacteria. Those who enjoy 30 grams of extra virgin olive oil daily, can treat 10 to 40 percent of Helicobacter pylori infection for about two weeks.

9. High in antioxidants Olive oil containing vitamins K and E helps prevent a person from developing chronic diseases due to its high antioxidants.

10. Prevents inflammatory diseases of the large intestine (ulcerative colitis) We can prevent inflammation of the large intestine if we eat two to three tablespoons of olive oil per day.

--------------------------------------------------------------------------------------------

KHASIAT MINYAK ZAITUN (OLIVE OIL)

1. Melindungi organ jantung
Minyak zaitun bertindak melindungi organ jantung dengan menurunkan tekanan darah, mencegah penggumpalan darah, melindungi dinding pembuluh darah, menurunkan radang dan menjaga kadar kolesterol dalam tubuh badan manusia.
 
2. Mengatasi penyakit Alzheimer dan Diabetes
Minyak zaitun mampu menghilangkan plak beta-amyloid yang dipercayai boleh memicu penyakit Alzheimer. Praktis dalam Diet Mediterranean juga dikatakan boleh mencegah diabetes tahap dua. Namun, kedua-duanya masih belum dibuktikan secara saintifik.
 
3. Mencegah stroke
Berdasarkan penyelidikan, menikmati minyak zaitun dengan kerap dapat merendahkan risiko strok. Sekali lagi, ia masih memerlukan kajian lebih terperinci.
 
4. Menurunkan berat badan
Minyak zaitun merupakan salah satu daftar makanan sihat yang boleh dikonsumsi untuk menjaga kesihatan dan menurunkan berat badan.
 
5. Memiliki kadar antiradang yang tinggi
Kandungan (antiradang) dalam minyak zaitun dikatakan menyamai ubat antiradang ibuprofren. Sumber semula jadi minyak itu dipercayai boleh meringankan radang sendi (rheumatoid arthritis).
 
6. Mencegah pankreatitis akut (keradangan pankreas)
Keradangan pankreas atau pankreatitis akut mudah meragut nyawa manusia dengan mudah. Kandungan asam oleat danhydroxytyrosoldalam minyak zaitun mampu menghindarkan sesiapa daripada penyakit itu.
 
7. Mengurangi risiko depresi (stres)
Dibandingkan dengan individu yang menggunakan lemak trans, mereka yang mengambil minyak zaitun akan mengalami masalah depresi yang lebih rendah iaitu sebanyak 48 peratus.
 
8. Bersifat antibakteria
Minyak zaitun boleh membunuh bakteria H.pylori. Mereka yang menikmati 30 gram minyak zaitun extra virgin setiap hari, dapat merawat 10 hingga 40 peratus jangkitan H.pylori selama kira-kira dua minggu.
 
9. Tinggi antioksidan
Minyak zaitun yang terkandung vitamin K dan E bantu cegah seseorang menghidap penyakit kronik kerana mempunyai antioksidan yang tinggi.
 
10. Mencegah penyakit radang usus besar (ulcerative colitis)
Kita boleh mencegah radang pada usus besar jika makan dua hingga tiga sudu minyak zaitun setiap hari.

View product