Marjoram is a fragrant herb that brings a warm, slightly sweet, and earthy flavor to dishes. It pairs beautifully with meats, vegetables, and even soups. If you love simple yet flavorful meals, this Garlic & Marjoram Roasted Chicken is a must-try! It’s juicy, aromatic, and packed with rich herbal notes that make it perfect for any occasion.
Why Use Marjoram in Cooking?
Marjoram is often compared to oregano but has a milder, sweeter taste, making it ideal for dishes where you want a balanced and delicate herb flavor. It’s also known for its digestive benefits and ability to enhance the taste of roasted meats and vegetables.
Ingredients:
- 1 whole chicken (or 4 chicken thighs)
- 2 tbsp olive oil
- 1 tbsp Spice Marjoram
- 4 garlic cloves (minced)
- 1 tsp salt
- ½ tsp black pepper
- 1 tsp paprika (for extra color and flavor)
- ½ tsp dried thyme (optional)
- Juice of ½ lemon
- 1 tbsp butter (melted)
Instructions:
Step 1: Preheat the Oven
Preheat your oven to 200°C (400°F). This ensures a crispy, golden-brown skin while keeping the meat juicy.
Step 2: Prepare the Marinade
In a small bowl, mix olive oil, minced garlic, Spice Marjoram, salt, black pepper, paprika, and thyme. Stir well until combined.
Step 3: Coat the Chicken
Pat the chicken dry with a paper towel to help the seasoning stick. Rub the marinade all over the chicken, making sure to coat it evenly. Drizzle melted butter and squeeze lemon juice over the top for extra flavor.
Step 4: Roast to Perfection
Place the chicken in a baking dish and roast for 35-40 minutes (for thighs) or 1 hour (for a whole chicken), until the skin is crispy and golden. Baste occasionally with the juices from the pan to keep it moist.
Step 5: Serve & Enjoy
Remove from the oven, let it rest for 5 minutes, and serve with roasted vegetables, mashed potatoes, or a fresh salad. Enjoy your flavorful Garlic & Marjoram Roasted Chicken!
This dish is perfect for family dinners or meal prep. The aromatic Spice Marjoram brings a unique depth of flavor that makes every bite delicious. Try this recipe today and experience the magic of marjoram in your cooking!